I adore pumpkin pie spice, that fragrant blend of ginger, cinnamon, nutmeg and cloves or allspice. One whiff evokes the brightly colored hues of autumn, my favorite season, and the aromas of Thanksgiving, my favorite holiday. I use it in pumpkin pie, of course, but also in cookies, bars, apple dishes—and coffee. I’m not generally [...]
Pages
Categories
Archives